|OVERVIEW||Distilled from Scottish barley in 2013, Octomore 10.1 is the benchmark of the 10s series. Deliberately stripped back to an ex- American oak maturation, aged just 5 years old, the .1 edition exposes the structure and presence of the Octomore spirit. Combining smoke with a modest maturation, this 10.1 first and foremost demonstrates the true potential of a considered, patient distillation.|
Bright stone fruit sweetness, with salty smoke slowly building.
Toasted sugar leading into charred oak and dried earth, but never knocking you over with a big blast of fiery peat. Tangy mango, peach and a little hint of honey.
Waxy peels, salted caramel and clove.
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