| OVERVIEW | "KAICHO WHISKY" was developed on the slopes of Japan's tallest and the most iconic mountain. "Mt. Fuji". Creating a smooth and magnificent whisky by using the pristine waters from the "South alps" of the snow capped mountain ranges." |
| TASTING NOTES | Subtly smokey and Oaky, touch of vanilla and moderate sweet aroma like fruits.Smooth but gentle. Deep and mellow taste are found after the charming entrance. |
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