Grenache, Syrah, Mourvèdre, Cinsault and Carignan.
The grapes are picked at phenolic maturity and harvested by machine.
bright, deep, dark garnet.
cintense with notes of ripe fruit (blackcurrants/raspberries).
delicious and full. The ripe fruit and soft spices come through again on the palate. Pronounced yet soft, delicate tannins.
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