A blended Japanese whisky from Nikka made with malt from Yoichi and a combination of malt and Coffey Still whisky from Miyagikyo.
Nose: Rich and full, with aromas of cinnamon and chocolate.
Palate: A plush palate of dark chocolate cake, candied orange peel and sweet spice, enlivened by a mild peppery backnote.
Finish: Lively and peppery, with more of that seductive citrus character.
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