The Timorous Beastie has grown up! This right here is a limited edition variant on Douglas Laing's Timorous Beastie blended malt (made exclusively with Highland whiskies), now made with whiskies aged for at least 18 years before bottling!
Nose: Richly honey'd, with a touch of grilled apricot underneath.
Palate: Packed with barley and vanilla, joined by a crackle of black pepper and cinnamon.
Finish: Spices linger, as does chocolate ice-cream.
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