As the world’s oldest scotch maturation house, Bowmore’s legendary No.1 Vaults is the birthplace of coveted and collectable whiskies including the new Vintner’s Trilogy. The second in the trilogy, Bowmore 26 Year Old Wine Matured spends time in ex-bourbon barrels and wine barriques, developing a burnt amber colour. Redcurrant jam, camphor oil and cherry pie intermingle with earthy smoke. Mouth coating, oak spiced smoke and dark chocolate. Long lasting and mouth-watering with a hint of salt on the lips.
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