A very popular Highland dram, with banana and sweet citrus fruit notes alongside a faint whiff of brine. A winner at the World Whisky Awards 2010 and a perennial favourite.
Deep amber with a slight pink hue.
Medium to high intensity, dry with a briny hint of sea air.
Sweet, floral, citrus: lemon and lime plus dry banana skin. Smooth and faintly salty.
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