Porto Valdouro Ruby Port has a tawny red colour, a harmonious nose and fruity and woody notes on the palate. To serve it carefully pour at room temperature.
The grapes for ths porto are grown on schist soils. Vinification is made in intense maceration. The fermentation is interrupted by adding brandy distilled from wine.
[ALLOCATION] MEANING STOCK IS READILY AVAILABLE BUT NOT UNDER POSSESSED
[PRE ORDER] IF STOCK IS AVAILABLE , 2-3 WORKING DAYS
[READY TO SHIP] READY STOCK
Customer Reviews
0 / 5
Total 0 Ratings